Παρακολούθηση
Angelos Lagoudakis
Angelos Lagoudakis
Ph.D. student in Economics, Iowa State University
Η διεύθυνση ηλεκτρονικού ταχυδρομείου έχει επαληθευτεί στον τομέα iastate.edu - Αρχική σελίδα
Τίτλος
Παρατίθεται από
Παρατίθεται από
Έτος
Traditional food products and consumer choices: A review
V Caputo, G Sacchi, A Lagoudakis
Case studies in the traditional food sector, 47-87, 2018
492018
Incorporating producer opinions into a SWOT analysis of the US tart cherry industry
A Lagoudakis, MGS McKendree, T Malone, V Caputo
International Food and Agribusiness Management Review 23 (4), 547-561, 2020
92020
Comparing experimental auctions and real choice experiments in food choice: a homegrown and induced value analysis
V Caputo, A Lagoudakis, R Shupp, C Bazzani
European Review of Agricultural Economics 50 (5), 1796-1823, 2023
2023
Influence of consumer ethnocentrism on willingness to pay for domestic and imported prickly pear jam
A Lagoudakis
2022
Experimental Auctions versus Real Choice Experiment: An empirical application using homegrown and induced value experiments
A Lagoudakis, V Caputo, RS Shupp
2019
Experimental Auctions Vs Real Choice Experiment: An Empirical Application on Consumer Valuation for Food Quality Attributes
A Lagoudakis
Michigan State University, 2019
2019
MARKET SEGMENTS IN THE FRESH BALATON TART CHERRY MARKET IN MICHIGAN
A Lagoudakis, B Bridget, T Malone
https://ageconsearch.umn.edu/record/287681, 2019
2019
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