Marketing aspects of quality assurance systems: The organic food sector case K Achilleas, S Anastasios British Food Journal 110 (8), 829-839, 2008 | 105 | 2008 |
Geographical origin authentication of agri-food products: A review K Katerinopoulou, A Kontogeorgos, CE Salmas, A Patakas, A Ladavos Foods 9 (4), 489, 2020 | 94 | 2020 |
HACCP implementation in northern Greece: Food companies' perception of costs and benefits A Semos, A Kontogeorgos British Food Journal 109 (1), 5-19, 2007 | 89 | 2007 |
“New farmers” a crucial parameter for the greek primary sector: assessments and perceptions A Kontogeorgos, A Michailidis, F Chatzitheodoridis, E Loizou Procedia economics and finance 14, 333-341, 2014 | 57 | 2014 |
Potential effects of diurnally alternating temperatures and solarization on purple nutsedge (Cyperus rotundus) tuber sprouting IS Travlos, G Economou, VE Kotoulas, PJ Kanatas, AN Kontogeorgos, ... Journal of arid environments 73 (1), 22-25, 2009 | 47 | 2009 |
AN ASSESSMENT OF NEW FARMERS’PERCEPTIONS ABOUT AGRICULTURAL COOPERATIVES A Kontogeorgos, P Sergaki, F Chatzitheodoridis Journal of Developmental Entrepreneurship 22 (01), 1750003, 2017 | 44 | 2017 |
Adaptation strategies for the Greek agricultural cooperatives during the economic crisis. A Kontogeorgos, F Chatzitheodoridis, E Loizou | 41 | 2016 |
Economic crisis and firms’ performance: Empirical evidence for the Greek cheese industry A Kontogeorgos, K Pendaraki, F Chatzitheodoridis Revista galega de economía: Publicación Interdisciplinar da Facultade de …, 2017 | 38 | 2017 |
Organizational models for agricultural cooperatives: empirical evidence for their performance A Kontogeorgos, P Sergaki, A Kosma, V Semou Journal of the Knowledge Economy 9, 1123-1137, 2018 | 37 | 2018 |
New entrants policy into agriculture: researching new farmers’ satisfaction F Chatzitheodoridis, A Kontogeorgos Revista de Economia e Sociologia Rural 58, e193664, 2020 | 30 | 2020 |
Exploring of a small-scale tourism product under economic instability: the case of a Greek rural border area F Chatzitheodoridis, A Kontogeorgos Economies 8 (3), 52, 2020 | 29 | 2020 |
Brands, quality badges and agricultural cooperatives: how can they co‐exist? A Kontogeorgos The TQM Journal 24 (1), 72-82, 2012 | 28 | 2012 |
Women's Cooperatives in less favored and mountainous areas under economic instability F Chatzitheodoridis, A Kontogeorgos, P Liltsi, I Apostolidou, A Michailidis, ... Agricultural Economics Review 17 (1), 63-79, 2017 | 25 | 2017 |
Willingness to invest in agricultural cooperatives: Evidence from Greece A Kontogeorgos, F Chatzitheodoridis, G Theodossiou Journal of Rural Cooperation 42 (2), 2014 | 22 | 2014 |
Inductively coupled plasma-mass spectrometry (ICP-MS), a useful tool in authenticity of agricultural products’ and foods’ origin EC Mazarakioti, A Zotos, AA Thomatou, A Kontogeorgos, A Patakas, ... Foods 11 (22), 3705, 2022 | 20 | 2022 |
What makes producers participate in marketing cooperatives? The Northern Greece case A Batzios, A Kontogeorgos, F Chatzitheodoridis, P Sergaki Sustainability 13 (4), 1676, 2021 | 17 | 2021 |
Exploring key aspects of an integrated sustainable urban development strategy in Greece: The case of Thessaloniki City F Chatzitheodoridis, K Melfou, A Kontogeorgos, S Kalogiannidis Smart Cities 6 (1), 19-39, 2022 | 14 | 2022 |
The impact of locus of control and motivations in predicting entrepreneurial intentions among farmers: a field research AP Pliakoura, GN Beligiannis, F Chatzitheodoridis, A Kontogeorgos Journal of Agribusiness in Developing and Emerging Economies 12 (2), 183-203, 2022 | 14 | 2022 |
Education in agricultural entrepreneurship: training needs and learning practices A Pliakoura, G Beligiannis, A Kontogeorgos Education+ Training 62 (7/8), 723-739, 2020 | 14 | 2020 |
Municipal employees in the era of economic crisis: Exploring their job satisfaction P Theodora, K Achilleas, S Thomas, C Fotios Вопросы государственного и муниципального управления, 120-139, 2019 | 14 | 2019 |