Παρακολούθηση
Claire Domoney
Claire Domoney
Professor, Metabolic Biology, John Innes Centre
Η διεύθυνση ηλεκτρονικού ταχυδρομείου έχει επαληθευτεί στον τομέα jic.ac.uk - Αρχική σελίδα
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Παρατίθεται από
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Speed breeding is a powerful tool to accelerate crop research and breeding
A Watson, S Ghosh, MJ Williams, WS Cuddy, J Simmonds, MD Rey, ...
Nature plants 4 (1), 23-29, 2018
9332018
Speed breeding in growth chambers and glasshouses for crop breeding and model plant research
S Ghosh, A Watson, OE Gonzalez-Navarro, RH Ramirez-Gonzalez, ...
Nature protocols 13 (12), 2944-2963, 2018
3812018
Can we improve the nutritional quality of legume seeds?
TL Wang, C Domoney, CL Hedley, R Casey, MA Grusak
Plant physiology 131 (3), 886-891, 2003
3642003
Achievements and challenges in improving the nutritional quality of food legumes
MC Vaz Patto, R Amarowicz, ANA Aryee, JI Boye, HJ Chung, ...
Critical reviews in plant sciences 34 (1-3), 105-143, 2015
2492015
Legume storage proteins and their genes.
R Casey, C Domoney, N Ellis
Oxford surveys of plant molecular and cell biology 3, 1-95, 1986
2371986
Lipoxygenases and the quality of foods
DS Robinson, Z Wu, C Domoney, R Casey
Food chemistry 54 (1), 33-43, 1995
2261995
Linkage maps in pea.
TH Ellis, L Turner, RP Hellens, D Lee, CL Harker, C Enard, C Domoney, ...
Genetics 130 (3), 649-663, 1992
1971992
Responses of the pea (Pisum sativum L.) leaf metabolome to drought stress assessed by nuclear magnetic resonance spectroscopy
AJ Charlton, JA Donarski, M Harrison, SA Jones, J Godward, ...
Metabolomics 4, 312-327, 2008
1502008
Measurement of gene number for seed storage proteins in Pisum
C Domoney, R Casey
Nucleic acids research 13 (3), 687-699, 1985
1151985
The cytotoxic effect of Bowman–Birk isoinhibitors, IBB1 and IBBD2, from soybean (Glycine max) on HT29 human colorectal cancer cells is related to their intrinsic …
A Clemente, FJ Moreno, MC Marín‐Manzano, E Jiménez, C Domoney
Molecular nutrition & food research 54 (3), 396-405, 2010
1112010
Improving pulse crops as a source of protein, starch and micronutrients
GHJ Robinson, J Balk, C Domoney
Nutrition bulletin 44 (3), 202-215, 2019
1032019
Pea (Pisum sativum L.) Protease Inhibitors from the Bowman−Birk Class Influence the Growth of Human Colorectal Adenocarcinoma HT29 Cells in Vitro
A Clemente, JM Gee, IT Johnson, DA MacKenzie, C Domoney
Journal of Agricultural and Food Chemistry 53 (23), 8979-8986, 2005
962005
Biological significance of polymorphism in legume protease inhibitors from the Bowman-Birk family
A Clemente, C Domoney
Current protein and peptide science 7 (3), 201-216, 2006
922006
Multiple isoforms of Pisum trypsin inhibitors result from modification of two primary gene products
C Domoney, T Welham, C Sidebottom, JL Firmin
FEBS letters 360 (1), 15-20, 1995
891995
Genome-wide association mapping for agronomic and seed quality traits of field pea (Pisum sativum L.)
KK Gali, A Sackville, EG Tafesse, VB Lachagari, K McPhee, P Smýkal, ...
Frontiers in Plant Science 10, 466624, 2019
852019
Bowman-Birk inhibitors from legumes and human gastrointestinal health: current status and perspectives
A Clemente, G Sonnante, C Domoney
Current protein and peptide science 12 (5), 358-373, 2011
812011
Combined metabolomic and genetic approaches reveal a link between the polyamine pathway and albumin 2 in developing pea seeds
H Vigeolas, C Chinoy, E Zuther, B Blessington, P Geigenberger, ...
Plant Physiology 146 (1), 74-82, 2008
802008
Purification and Characterization of Pisum Seed Trypsin Inhibitors
C Domoney, T Welham, C Sidebottom
Journal of Experimental Botany 44 (4), 701-709, 1993
801993
High-performance liquid chromatographic analysis of the products of linoleic acid oxidation catalyzed by pea (Pisum sativum) seed lipoxygenases
Z Wu, DS Robinson, C Domoney, R Casey
Journal of Agricultural and Food Chemistry 43 (2), 337-342, 1995
791995
The anti-proliferative effect of TI1B, a major Bowman–Birk isoinhibitor from pea (Pisum sativum L.), on HT29 colon cancer cells is mediated through protease …
A Clemente, MC Marín-Manzano, E Jiménez, MC Arques, C Domoney
British Journal of Nutrition 108 (S1), S135-S144, 2012
782012
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