| Peer review of the pesticide risk assessment of the active substance alpha‐cypermethrin European Food Safety Authority (EFSA), M Arena, D Auteri, S Barmaz, ... EFSA Journal 16 (9), e05403, 2018 | 115* | 2018 |
| Peer review of the pesticide risk assessment of the active substance beta‐cyfluthrin European Food Safety Authority (EFSA), M Arena, D Auteri, S Barmaz, ... EFSA Journal 16 (9), e05405, 2018 | 96* | 2018 |
| Peer review of the pesticide risk assessment of the active substance desmedipham European Food Safety Authority (EFSA), M Arena, D Auteri, S Barmaz, ... EFSA Journal 16 (1), e05150, 2018 | 94* | 2018 |
| Peer review of the pesticide risk assessment of the active substance chlorpropham European Food Safety Authority (EFSA), M Arena, D Auteri, S Barmaz, ... EFSA Journal 15 (7), e04903, 2017 | 88* | 2017 |
| Peer review of the pesticide risk assessment of the active substance trifloxystrobin European Food Safety Authority (EFSA), M Arena, D Auteri, S Barmaz, ... EFSA Journal 15 (10), e04989, 2017 | 85* | 2017 |
| Peer review of the pesticide risk assessment of the active substance etoxazole European Food Safety Authority (EFSA), M Arena, D Auteri, S Barmaz, ... EFSA Journal 15 (10), e04988, 2017 | 75* | 2017 |
| Peer review of the pesticide risk assessment of the active substance mecoprop‐P European Food Safety Authority (EFSA), M Arena, D Auteri, S Barmaz, ... EFSA Journal 15 (5), e04832, 2017 | 75* | 2017 |
| Review of the existing maximum residue levels for bromuconazole according to Article 12 of Regulation (EC) No 396/2005 European Food Safety Authority (EFSA), A Brancato, D Brocca, ... EFSA Journal 15 (9), e04986, 2017 | 73* | 2017 |
| Peer review of the pesticide risk assessment of the active substance propiconazole EFS Authority, M Arena, D Auteri, S Barmaz, G Bellisai, A Brancato, ... EFSA Journal 15 (7), 2017 | 73 | 2017 |
| Review of the existing maximum residue levels for myclobutanil according to Article 12 of Regulation (EC) No 396/2005 European Food Safety Authority (EFSA), A Brancato, D Brocca, ... EFSA Journal 16 (8), e05392, 2018 | 72* | 2018 |
| Review of the existing maximum residue levels for triclopyr according to Article 12 of Regulation (EC) No 396/2005 European Food Safety Authority (EFSA), A Brancato, D Brocca, ... EFSA Journal 15 (3), e04735, 2017 | 72* | 2017 |
| Peer review of the pesticide risk assessment of the active substance methiocarb European Food Safety Authority (EFSA), M Arena, D Auteri, S Barmaz, ... EFSA Journal 16 (10), e05429, 2018 | 62* | 2018 |
| Peer review of the pesticide risk assessment of the active substance indoxacarb European Food Safety Authority (EFSA), M Arena, D Auteri, S Barmaz, ... EFSA Journal 16 (1), e05140, 2018 | 50* | 2018 |
| Review of the existing maximum residue levels for etofenprox according to Article 12 of Regulation (EC) No 396/2005 European Food Safety Authority (EFSA), A Brancato, D Brocca, ... EFSA Journal 15 (8), e04964, 2017 | 50* | 2017 |
| Review of the existing maximum residue levels for chlorpyrifos according to Article 12 of Regulation (EC) No 396/2005 European Food Safety Authority (EFSA), A Brancato, D Brocca, ... EFSA Journal 15 (3), e04733, 2017 | 50 | 2017 |
| Modification of the existing maximum residue level for deltamethrin in kale European Food Safety Authority (EFSA), A Brancato, D Brocca, ... EFSA Journal 16 (1), e05153, 2018 | 40* | 2018 |
| Conclusion on the peer review of the pesticide risk assessment for the triazole derivative metabolites in light of confirmatory data A Brancato, D Brocca, LC Cabrera, A Chiusolo, C Civitella, F Crivellente, ... EFSA Journal 16 (7), 5376, 2018 | 35 | 2018 |
| Modification of the existing maximum residue levels for mandestrobin in apricots, cherries, peaches/nectarines and plums European Food Safety Authority (EFSA), A Brancato, D Brocca, ... EFSA Journal 16 (1), e05148, 2018 | 35* | 2018 |
| Modification of the existing maximum residue levels for fosetyl‐Al in tree nuts, pome fruit, peach and potato EFS Authority, A Brancato, D Brocca, C De Lentdecker, Z Erdos, ... EFSA Journal 16 (2), 2018 | 32* | 2018 |
| Peer review of the pesticide risk assessment of the active substance chlorothalonil European Food Safety Authority (EFSA), M Arena, D Auteri, S Barmaz, ... EFSA Journal 16 (1), e05126, 2018 | 32 | 2018 |
Ben RaymondProfessor of Ecology and Evolution, Penryn campus, University of ExeterVerified email at exeter.ac.uk
