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Marilena Dasenaki
Marilena Dasenaki
Assistant Professor, National and Kapodistrian University of Athens, Chemistry Department
Verified email at chem.uoa.gr
Title
Cited by
Cited by
Year
Multi-residue determination of 115 veterinary drugs and pharmaceutical residues in milk powder, butter, fish tissue and eggs using liquid chromatography–tandem mass spectrometry
ME Dasenaki, NS Thomaidis
Analytica Chimica Acta 880, 103-121, 2015
2402015
Simultaneous determination of 148 pharmaceuticals and illicit drugs in sewage sludge based on ultrasound-assisted extraction and liquid chromatography–tandem mass spectrometry
P Gago-Ferrero, V Borova, ME Dasenaki, ΝS Τhomaidis
Analytical and bioanalytical chemistry 407, 4287-4297, 2015
1432015
Multi-residue determination of seventeen sulfonamides and five tetracyclines in fish tissue using a multi-stage LC–ESI–MS/MS approach based on advanced mass spectrometric …
ME Dasenaki, NS Thomaidis
Analytica Chimica Acta 672 (1-2), 93-102, 2010
1322010
Reflection of socioeconomic changes in wastewater: licit and illicit drug use patterns
NS Thomaidis, P Gago-Ferrero, C Ort, NC Maragou, NA Alygizakis, ...
Environmental science & technology 50 (18), 10065-10072, 2016
932016
Multianalyte method for the determination of pharmaceuticals in wastewater samples using solid-phase extraction and liquid chromatography–tandem mass spectrometry
ME Dasenaki, NS Thomaidis
Analytical and Bioanalytical Chemistry 407, 4229-4245, 2015
932015
Qualitative multiresidue screening method for 143 veterinary drugs and pharmaceuticals in milk and fish tissue using liquid chromatography quadrupole-time-of-flight mass …
ME Dasenaki, AA Bletsou, GA Koulis, NS Thomaidis
Journal of agricultural and food chemistry 63 (18), 4493-4508, 2015
822015
Analysis of 76 veterinary pharmaceuticals from 13 classes including aminoglycosides in bovine muscle by hydrophilic interaction liquid chromatography–tandem mass spectrometry
ME Dasenaki, CS Michali, NS Thomaidis
Journal of Chromatography A 1452, 67-80, 2016
722016
Quality and authenticity control of fruit juices-a review
ME Dasenaki, NS Thomaidis
Molecules 24 (6), 1014, 2019
692019
Application of High Resolution Mass Spectrometric methods coupled with chemometric techniques in olive oil authenticity studies-A review
NP Kalogiouri, R Aalizadeh, ME Dasenaki, NS Thomaidis
Analytica Chimica Acta 1134, 150-173, 2020
602020
Simultaneous determination of eighteen perfluorinated compounds in dissolved and particulate phases of wastewater, and in sewage sludge by liquid chromatography-tandem mass …
OS Arvaniti, AG Asimakopoulos, ME Dasenaki, EI Ventouri, AS Stasinakis, ...
Analytical Methods 6 (5), 1341-1349, 2014
372014
Honey authenticity: Analytical techniques, state of the art and challenges
AS Tsagkaris, GA Koulis, GP Danezis, I Martakos, M Dasenaki, ...
RSC advances 11 (19), 11273-11294, 2021
312021
Ionization study and simultaneous determination of avermectins and milbemycines in fish tissue by LC-ESI-MS/MS
IC Moschou, ME Dasenaki, NS Thomaidis
Journal of Chromatography B 1104, 134-140, 2019
262019
Simultaneous determination of pigments, tocopherols, and squalene in Greek olive oils: A study of the influence of cultivation and oil-production parameters
I Martakos, M Kostakis, M Dasenaki, M Pentogennis, N Thomaidis
Foods 9 (1), 31, 2019
252019
Multi-residue methodology for the determination of 16 coccidiostats in animal tissues and eggs by hydrophilic interaction liquid chromatography–tandem mass spectrometry
ME Dasenaki, NS Thomaidis
Food chemistry 275, 668-680, 2019
252019
Honey phenolic compound profiling and authenticity assessment using HRMS targeted and untargeted metabolomics
GA Koulis, AS Tsagkaris, R Aalizadeh, ME Dasenaki, EI Panagopoulou, ...
Molecules 26 (9), 2769, 2021
242021
Development of specific LC-ESI-MS/MS methods to determine bifenthrin, lufenuron, and iprodione residue levels in green beans, peas, and chili peppers under Egyptian field …
AA Bletsou, AH Hanafi, ME Dasenaki, NS Thomaidis
Food Analytical Methods 6, 1099-1112, 2013
242013
Targeted and untargeted metabolomics as an enhanced tool for the detection of pomegranate juice adulteration
ME Dasenaki, SK Drakopoulou, R Aalizadeh, NS Thomaidis
Foods 8 (6), 212, 2019
222019
Determination of isoascorbic acid in fish tissue by hydrophilic interaction liquid chromatography–ultraviolet detection
S Drivelos, ME Dasenaki, NS Thomaidis
Analytical and bioanalytical chemistry 397, 2199-2210, 2010
182010
Liquid chromatographic determination of biogenic amines in fish based on pyrene sulfonyl chloride pre-column derivatization
ES Plakidi, NC Maragou, ME Dasenaki, NC Megoulas, MA Koupparis, ...
Foods 9 (5), 609, 2020
172020
Multi-residue determination of 7 β-agonists in liver and meat using gas chromatography-mass spectrometry
F Karamolegou, M Dasenaki, V Belessi, V Georgakilas, N Thomaidis
Food Analytical Methods 11, 2925-2942, 2018
172018
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