Kyriaki Zinoviadou
Kyriaki Zinoviadou
Perrotis College American Farm School, Thessaloniki, Greece
Verified email at afs.edu.gr
Title
Cited by
Cited by
Year
Physico-chemical properties of whey protein isolate films containing oregano oil and their antimicrobial action against spoilage flora of fresh beef
KG Zinoviadou, KP Koutsoumanis, CG Biliaderis
Meat Science 82 (3), 338-345, 2009
3372009
The effects of conventional and non-conventional processing on glucosinolates and its derived forms, isothiocyanates: extraction, degradation, and applications
Q Deng, KG Zinoviadou, CM Galanakis, V Orlien, N Grimi, E Vorobiev, ...
Food Engineering Reviews 7 (3), 357-381, 2015
2042015
Fruit juice sonication: Implications on food safety and physicochemical and nutritional properties
KG Zinoviadou, CM Galanakis, M Brnčić, N Grimi, N Boussetta, MJ Mota, ...
Food Research International 77, 743-752, 2015
1952015
Development of a novel bioactive packaging based on the incorporation of Lactobacillus sakei into sodium-caseinate films for controlling Listeria monocytogenes in foods
H Gialamas, KG Zinoviadou, CG Biliaderis, KP Koutsoumanis
Food Research International 43 (10), 2402-2408, 2010
1382010
Modulating surface rheology by electrostatic protein/polysaccharide interactions
RA Ganzevles, K Zinoviadou, T van Vliet, MA Cohen Stuart, ...
Langmuir 22 (24), 10089-10096, 2006
1322006
Physical and thermo-mechanical properties of whey protein isolate films containing antimicrobials, and their effect against spoilage flora of fresh beef
KG Zinoviadou, KP Koutsoumanis, CG Biliaderis
Food Hydrocolloids 24 (1), 49-59, 2010
1142010
Properties of emulsions stabilised by sodium caseinate–chitosan complexes
KG Zinoviadou, E Scholten, T Moschakis, CG Biliaderis
International Dairy Journal 26 (1), 94-101, 2012
712012
Covid-19 pandemic effects on food safety-Multi-country survey study
I Djekic, A Nikolić, M Uzunović, A Marijke, A Liu, J Han, M Brnčić, ...
Food Control 122, 107800, 2021
502021
Tribological properties of neutral polysaccharide solutions under simulated oral conditions
KG Zinoviadou, AM Janssen, HHJ De Jongh
Journal of food science 73 (2), E88-E94, 2008
242008
Engineering interfacial properties by anionic surfactant–chitosan complexes to improve stability of oil-in-water emulsions
KG Zinoviadou, E Scholten, T Moschakis, CG Biliaderis
Food & function 3 (3), 312-319, 2012
232012
Impact of emulsifier-polysaccharide interactions on the stability and rheology of stabilised oil-in-water emulsions
KG Zinoviadou, T Moschakis, V Kiosseoglou, CG Biliaderis
Procedia Food Science 1, 57-61, 2011
162011
Innovative bio-based materials for packaging sustainability
KG Zinoviadou, P Kastanas, M Gougouli, CG Biliaderis
Innovation strategies in the food industry, 173-192, 2022
142022
Advances on the valorisation and functionalization of by-products and wastes from cereal-based processing industry
A Skendi, KG Zinoviadou, M Papageorgiou, JM Rocha
Foods 9 (9), 1243, 2020
122020
Phytochemical content of Melissa officinalis L. herbal preparations appropriate for consumption
VT Papoti, N Totomis, A Atmatzidou, K Zinoviadou, A Androulaki, ...
Processes 7 (2), 88, 2019
112019
Glucosinolates and respective derivatives (isothiocyanates) from plants
KG Zinoviadou, CM Galanakis
Food bioactives, 3-22, 2017
52017
Biopolymer-based antimicrobial packaging systems: Physical properties and function
K Zinoviadou, KP Koutsoumanis, CG Biliaderis
Bioactive Food Packaging: strategies, quality, safety, 2016
42016
Biopolymer-based films as carriers of antimicrobial agents
KG Zinoviadou, KP Koutsoumanis, CG Biliaderis
Procedia Food Science 1, 190-196, 2011
42011
Use of Salep Based Edible Coating for the Preservation of Leek
V Papandreopoulou, MV Tzoumaki, T Adamidis, KG Zinoviadou
International Journal of Innovative Research and Practice 2 (1), 2015
22015
Food, nutrition, and health in Greece
T Adamidis, M Papageorgiou, KG Zinoviadou
Nutritional and Health Aspects of Food in the Balkans, 107-124, 2021
12021
Covid-19 pandemic effects on food safety-Multi-country survey study
T Kodak, I Djekic, A Nikolić, M Uzunović, A Marijke, A Liu, J Han, M Brnčić, ...
2021
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