| The effects of early leaf removal and cluster thinning treatments on berry growth and grape composition in cultivars Vranac and Cabernet Sauvignon M Bogicevic, V Maras, M Mugoša, V Kodžulović, J Raičević, S Šućur, ... Chemical and Biological Technologies in Agriculture 2, 1-8, 2015 | 71 | 2015 |
| Molecular correlation of Zinfandel (Primitivo) with Austrian, Croatian, and Hungarian cultivars and Kratošija, an additional synonym A Calò, A Costacurta, V Maraš, S Meneghetti, M Crespan American Journal of Enology and Viticulture 59 (2), 205-209, 2008 | 61 | 2008 |
| Population genetic analysis in old Montenegrin vineyards reveals ancient ways currently active to generate diversity in Vitis vinifera V Maraš, J Tello, A Gazivoda, M Mugoša, M Perišić, J Raičević, N Štajner, ... Scientific reports 10 (1), 15000, 2020 | 56 | 2020 |
| Wine or beer? Comparison, changes and improvement of polyphenolic compounds during technological phases S Radonjić, V Maraš, J Raičević, T Košmerl Molecules 25 (21), 4960, 2020 | 51 | 2020 |
| Antioxidant activity of selected polyphenolics in yeast cells: The case study of Montenegrin Merlot wine NO Đorđević, N Todorović, IT Novaković, LL Pezo, B Pejin, V Maraš, ... Molecules 23 (8), 1971, 2018 | 46 | 2018 |
| Molecular characterization of old local grapevine varieties from South East European countries MŽ Mihaljević, S Šimon, I Pejić, F Carka, R Sevo, A Kojić, F Gaši, L Tomić, ... Vitis 52 (2), 69-76, 2013 | 40 | 2013 |
| Microsatellite inferred genetic diversity and structure of Western Balkan grapevines (Vitis vinifera L.) N Štajner, L Tomić, D Ivanišević, N Korać, T Cvetković-Jovanović, ... Tree genetics & genomes 10, 127-140, 2014 | 38 | 2014 |
| Impact of yield on total polyphenols, anthocyanins, reducing sugars and antioxidant potential in white and red wines produced from Montenegrin autochthonous grape varieties T Košmerl, L Bertalanič, V Maraš, V Kodžulović, S Šućur, H Abramovič Food Science and Technology 1 (1), 7-15, 2013 | 36 | 2013 |
| Guiding principles for identification, evaluation and conservation of Vitis vinifera subsp. sylvestris G Zdunic, E Maul, JEJ Eiras Dias, G Muñoz Organero, F Carka, E Maletic, ... Institute for Grapevine Breeding (germany), 2017 | 32 | 2017 |
| A novel solution for counterfeit prevention in the wine industry based on IoT, smart tags, and crowd-sourced information T Popović, S Krčo, V Maraš, L Hakola, S Radonjić, R Van Kranenburg, ... Internet of Things 14, 100375, 2021 | 29 | 2021 |
| Digital transformation and transparency in wine supply chain using ocr and dlt S Cakic, A Ismailisufi, T Popovic, S Krco, N Gligoric, S Kupresanin, ... 2021 25th international conference on information technology (IT), 1-5, 2021 | 23 | 2021 |
| Polyphenolic content and sensory profile of Montenegrin Vranac wines produced with different oenological products and maceration D Raičević, Z Božinović, M Petkov, V Ivanova, V Kodžulović, M Mugoša, ... Macedonian Journal of Chemistry and Chemical Engineering 36 (2), 2017 | 22 | 2017 |
| The influence of different enzymatic preparations and skin contact time on aromatic profile of wines produced from autochthonous grape varieties Krstač and Žižak V Madžgalj, A Petrović, U Čakar, V Maraš, I Sofrenić, V Tešević Journal of the Serbian Chemical Society 88 (1), 11-23, 2023 | 20 | 2023 |
| Cultivar identity, intravarietal variation, and health status of native grapevine varieties in Croatia and Montenegro MŽ Mihaljević, UCM Anhalt, E Rühl, MT Mugoša, V Maraš, A Forneck, ... American journal of enology and viticulture 66 (4), 531-541, 2015 | 19 | 2015 |
| Isotope Analysis (13C, 18O) of Wine From Central and Eastern Europe and Argentina, 2008 and 2009 Vintages: Differentiation of Origin, Environmental Indications … M Horacek, N Ogrinc, DA Magdas, D Wunderlin, S Sucur, V Maras, ... Frontiers in Sustainable Food Systems 5, 638941, 2021 | 18 | 2021 |
| SSR molecular marker analysis of the grapevine germplasm of Montenegro V Maraš, V Bozovic, S Giannetto, M Crespan OENO One 48 (2), 87-97, 2014 | 18 | 2014 |
| Advances in grape and wine biotechnology A Morata, I Loira BoD–Books on Demand, 2019 | 16 | 2019 |
| Origin and characterization of Montenegrin grapevine varieties V Maraš, T Popović, A Gazivoda, J Raičević, V Kodžulović, M Mugoša, ... VITIS-Journal of Grapevine Research 54, 135-137, 2015 | 16 | 2015 |
| Resveratrol concentration in ‘Vranac ‘wines B Radović, V Tešević, V Kodžulović, V Maraš VITIS-Journal of Grapevine Research 54, 169-171, 2015 | 15 | 2015 |
| Variability in the autochthonous vine variety kratosija V Maras, M Milutinovic, L Pejovic XXVI International Horticultural Congress: Viticulture-Living with …, 2002 | 15 | 2002 |
Maja Žulj Mihaljević, PhDSelf-Employed
