| Consumers' expected quality and intention to purchase high quality pork meat P Papanagiotou, I Tzimitra-Kalogianni, K Melfou Meat science 93 (3), 449-454, 2013 | 106 | 2013 |
| Willingness to pay for urban and suburban green D Kalfas, F Chatzitheodoridis, E Loizou, K Melfou Sustainability 14 (4), 2332, 2022 | 38 | 2022 |
| Issues and opportunities for agriculture sector during global pandemic S Kalogiannidis, K Melfou International Journal of Economics, Business and Management Research 4 (12 …, 2020 | 29 | 2020 |
| The knowledge based agricultural bioeconomy: A bibliometric network analysis CI Papadopoulou, E Loizou, K Melfou, F Chatzitheodoridis Energies 14 (20), 6823, 2021 | 27 | 2021 |
| Total factor productivity and sustainable agricultural development. K Melfou, A Theocharopoulos, E Papanagiotou | 26 | 2007 |
| A microeconomic approach for agricoltural development: a dea application to greek sheep farms S Theocharopoulos, K Melfou, E Papanagiotou New Medit 6 (4), 48, 2007 | 25 | 2007 |
| Economic performance and crop farm efficiency in mountainous and other less favoured areas in Greece E Oxouzi, K Melfou, M Galea, E Papanagiotou Bulgarian Journal of Agricultural Science 18 (6), 846-853, 2012 | 22 | 2012 |
| Assessing productivity change with SFA in the sheep sector of Greece K Melfou, A Theocharopoulos, E Papanagiotou Operational Research 9, 281-292, 2009 | 20 | 2009 |
| Global Marketing Strategic Approaches on Multi National Companies Product Development S Kalogiannidis, K Melfou, O Papaevangelou International Journal of Scientific Research and Management 8 (12), 2084-2090, 2020 | 16 | 2020 |
| Exploring key aspects of an integrated sustainable urban development strategy in Greece: The case of Thessaloniki City F Chatzitheodoridis, K Melfou, A Kontogeorgos, S Kalogiannidis Smart Cities 6 (1), 19-39, 2022 | 14 | 2022 |
| Analysis of decision making process for the adoption of sustainable farming systems: The case of peach farmers in Greece A Theocharopoulos, K Melfou, E Papanagiotou American-Eurasian Journal of Sustainable Agriculture 6 (1), 24-32, 2012 | 14 | 2012 |
| Pork quality in the eye of the Greek consumer P Papanagiotou, I Tzimitra‐Kalogianni, K Melfou British Food Journal 114 (5), 647-660, 2012 | 12 | 2012 |
| Sustainable Farming Systems vs Conventional Agriculture: A Socioeconomic Approach A Theocharopoulos, S Aggelopoulos, P Papanagiotou, K Melfou, ... Sustainable Development-Education, Business and Management-Architecture and …, 2012 | 12 | 2012 |
| Analysis of pesticide application and applicator’s training level in greenhouse farms in Galicia, Spain SL Quinteiro, MF Marey Pérez, C Cabaleiro Sobrino, M Barrasa Rioja Agricultural Economics Review 14 (2), 5-13, 2013 | 11 | 2013 |
| Efficiency in Sustainable Farming Systems: The case of Integrated Crop Management in Greece Α Theocharopoulos, K Melfou, E Papanagiotou American-Eurasian Journal of Agricultural and Environmental Sciences 2 (5 …, 2007 | 10 | 2007 |
| Total factor productivity adjusted for a detrimental input K Melfou, E Papanagiotou Agricultural Economics Review 4 (2), 5-18, 2003 | 10 | 2003 |
| Assessing relationship between entrepreneurship education and business growth S Kalogiannidis, E Loizou, K Melfou, O Papaevangelou Business Development and Economic Governance in Southeastern Europe: 13th …, 2022 | 9 | 2022 |
| An approach of landsenses ecology and landsenseology in Greece DG Kalfas, DT Zagkas, EI Dragozi, KΚ Melfou International Journal of Sustainable Development & World Ecology 28 (8), 677-692, 2021 | 8 | 2021 |
| Economic Performance of Quality Labeled Saffron in Greece K Melfou, E Loizou, E Oxouzi, E Papanagiotou Procedia Economics and Finance 24, 419-425, 2015 | 8 | 2015 |
| (Full Paper) Agricultural products and foodstuffs marketing Consumption trends. pdf. figshare. Conference contribution S Kalogiannidis, F Chatzitheodoridis, K Melfou, A Kontogeorgos | 6 | 2022 |
Fotios ChatzitheodoridisProfessor - University of Western MacedoniaVerified email at uowm.gr
