Comparison of physical activity between children with autism spectrum disorders and typically developing children LG Bandini, J Gleason, C Curtin, K Lividini, SE Anderson, SA Cermak, ... Autism 17 (1), 44-54, 2013 | 300 | 2013 |
Comparison of sedentary behaviors between children with autism spectrum disorders and typically developing children A Must, SM Phillips, C Curtin, SE Anderson, M Maslin, K Lividini, ... Autism 18 (4), 376-384, 2014 | 202 | 2014 |
Income growth and climate change effects on global nutrition security to mid-century G Nelson, J Bogard, K Lividini, J Arsenault, M Riley, TB Sulser, ... Nature Sustainability 1 (12), 773-781, 2018 | 170 | 2018 |
The association between childhood obesity and tooth eruption A Must, SM Phillips, DJ Tybor, K Lividini, C Hayes Obesity 20 (10), 2070-2074, 2012 | 143 | 2012 |
Household Consumption and Expenditures Surveys (HCES): a primer for food and nutrition analysts in low-and middle-income countries JL Fiedler, K Lividini, OI Bermudez, MF Smitz Food and nutrition bulletin 33 (3_suppl2), S170-S184, 2012 | 140 | 2012 |
Availability, production, and consumption of crops biofortified by plant breeding: current evidence and future potential A Saltzman, E Birol, A Oparinde, MS Andersson, D Asare‐Marfo, ... Annals of the New York Academy of Sciences 1390 (1), 104-114, 2017 | 139 | 2017 |
Parent support improves weight loss in adolescents and young adults with Down syndrome C Curtin, LG Bandini, A Must, J Gleason, K Lividini, S Phillips, M Eliasziw, ... The Journal of pediatrics 163 (5), 1402-1408. e1, 2013 | 85 | 2013 |
School's out: what are urban children doing? The Summer Activity Study of Somerville Youth (SASSY) A Tovar, K Lividini, CD Economos, S Folta, J Goldberg, A Must BMC pediatrics 10, 1-9, 2010 | 75 | 2010 |
Strengthening the contribution of aquaculture to food and nutrition security: The potential of a vitamin A-rich, small fish in Bangladesh JL Fiedler, K Lividini, E Drummond, SH Thilsted Aquaculture 452, 291-303, 2016 | 72 | 2016 |
Estimating micronutrient intakes from Household Consumption and Expenditures Surveys (HCES): an example from Bangladesh OI Bermudez, K Lividini, MF Smitz, JL Fiedler Food and nutrition bulletin 33 (3_suppl2), S208-S213, 2012 | 70 | 2012 |
Assessing the promise of biofortification: A case study of high provitamin A maize in Zambia K Lividini, JL Fiedler Food Policy 54, 65-77, 2015 | 52 | 2015 |
Maize flour fortification in Africa: markets, feasibility, coverage, and costs JL Fiedler, R Afidra, G Mugambi, J Tehinse, G Kabaghe, R Zulu, K Lividini, ... Annals of the New York Academy of Sciences 1312 (1), 26-39, 2014 | 51 | 2014 |
Indian social safety net programs as platforms for introducing wheat flour fortification: a case study of Gujarat, India JL Fiedler, S Babu, MF Smitz, K Lividini, O Bermudez Food and Nutrition Bulletin 33 (1), 11-30, 2012 | 47 | 2012 |
A program needs-driven approach to selecting dietary assessment methods for decision-making in food fortification programs J Coates, B Colaiezzi, JL Fiedler, J Wirth, K Lividini, B Rogers Food and Nutrition Bulletin 33 (3_suppl2), S146-S156, 2012 | 40 | 2012 |
Managing the vitamin A program portfolio: a case study of Zambia, 2013–2042 JL Fiedler, K Lividini Food and nutrition bulletin 35 (1), 105-125, 2014 | 39 | 2014 |
Applying dietary assessment methods for food fortification and other nutrition programs J Coates, B Colaiezzi, J Fiedler, J Wirth, K Lividini, B Rogers Global Alliance for Improved Nutrition, 2012 | 34 | 2012 |
Identifying Zambia's industrial fortification options: toward overcoming the food and nutrition information gap-induced impasse JL Fiedler, K Lividini, R Zulu, G Kabaghe, J Tehinse, OI Bermudez Food and Nutrition Bulletin 34 (4), 480-500, 2013 | 31 | 2013 |
Global dietary convergence from 1970 to 2010 altered inequality in agriculture, nutrition and health W Bell, K Lividini, WA Masters Nature Food 2 (3), 156-165, 2021 | 30 | 2021 |
Interventions to improve calcium intake through foods in populations with low intake MW Bourassa, SA Abrams, JM Belizán, E Boy, G Cormick, CD Quijano, ... Annals of the New York Academy of Sciences 1511 (1), 40-58, 2022 | 29 | 2022 |
Assessing the Adoption of High-Iron Bean Varieties and Their Impact on Iron Intakes and Other Livelihood Outcomes in Rwanda D Asare-Marfo, C Herrington, E Birachi, E Birol, K Cook, MT Diressie, ... | 29 | 2016 |