| The effect of a natural zeolite (clinoptilolite) on the performance of broiler chickens and the quality of their litter X Karamanlis, P Fortomaris, G Arsenos, I Dosis, D Papaioannou, ... Asian-Australasian Journal of Animal Sciences 21 (11), 1642-1650, 2008 | 101 | 2008 |
| High stocking density as a predisposing factor for necrotic enteritis in broiler chicks V Tsiouris, I Georgopoulou, C Batzios, N Pappaioannou, R Ducatelle, ... Avian Pathology 44 (2), 59-66, 2015 | 89 | 2015 |
| The effect of cold stress on the pathogenesis of necrotic enteritis in broiler chicks V Tsiouris, I Georgopoulou, C Batzios, N Pappaioannou, R Ducatelle, ... Avian Pathology 44 (6), 430-435, 2015 | 58 | 2015 |
| Vascular network of the rat hippocampus is not homogeneous along the septotemporal axis I Grivas, H Michaloudi, C Batzios, M Chiotelli, C Papatheodoropoulos, ... Brain research 971 (2), 245-249, 2003 | 49 | 2003 |
| Internet functions in marketing: multicriteria ranking of agricultural SMEs websites in Greece G Tsekouropoulos, ZS Andreopoulou, C Koliouska, T Koutroumanidis, ... Journal of Agricultural Informatics 4 (2), 2013 | 45 | 2013 |
| Heat stress as a predisposing factor for necrotic enteritis in broiler chicks V Tsiouris, I Georgopoulou, C Batzios, N Pappaioannou, R Ducatelle, ... Avian Pathology 47 (6), 616-624, 2018 | 38 | 2018 |
| Investigating export performance and competitiveness of Balkan and eastern European fisheries sector E Kaimakoudi, K Polymeros, C Batzios Procedia Economics and Finance 9, 219-230, 2014 | 36 | 2014 |
| Greek consumer's image of the cultured mussel market CH Batzios, P Angelidis, EP Papapanagiotou, DK Moutopoulos, ... Aquaculture International 12, 239-257, 2004 | 35 | 2004 |
| The role of an attenuated anticoccidial vaccine on the intestinal ecosystem and on the pathogenesis of experimental necrotic enteritis in broiler chickens V Tsiouris, I Georgopoulou, C Batzios, N Pappaioannou, A Diakou, ... Avian pathology 42 (2), 163-170, 2013 | 34 | 2013 |
| Temporary feed restriction partially protects broilers from necrotic enteritis V Tsiouris, I Georgopoulou, C Batzios, N Pappaioannou, R Ducatelle, ... Avian Pathology 43 (2), 139-145, 2014 | 31 | 2014 |
| Dairy farmers’ strategies against the crisis and the economic performance of farms A Ragkos, A Theodoridis, A Fachouridis, C Batzios Procedia Economics and Finance 33, 518-527, 2015 | 30 | 2015 |
| Consumers’ attitudes towards fisheries products E Kaimakoudi, K Polymeros, MG Schinaraki, C Batzios Procedia Technology 8, 90-96, 2013 | 29 | 2013 |
| Consumer attitude towards shellfish in the Greek market: a pilot study CH Batzios, P Angelidis, DK Moutopoulos, CH Anastasiadou, ... Mediterranean Marine Science 4 (2), 155-174, 2003 | 29 | 2003 |
| Lactic acid bacteria isolated from chicken carcasses with inhibitory activity against Salmonella spp. and Listeria monocytogenes I Sakaridis, N Soultos, C Batzios, I Ambrosiadis, P Koidis Czech Journal of Food Sciences 32 (1), 61-68, 2014 | 28 | 2014 |
| Mast cells populations fluctuate along the spinal dura mater of the developing rat H Michaloudi, C Batzios, M Chiotelli, I Grivas, GC Papadopoulos Brain research 1226, 8-17, 2008 | 27 | 2008 |
| Technical efficiency measurement of mussel aquaculture in Greece A Theodoridis, C Batzios, A Ragkos, P Angelidis Aquaculture International 25, 1025-1037, 2017 | 26 | 2017 |
| Marketing policies through the internet: the case of skiing centers in Greece G Tsekouropoulos, Z Andreopoulou, C Koliouska, T Koutroumanidis, ... Scientific Bulletin-Economic Sciences 11 (1), 66-78, 2012 | 26 | 2012 |
| Survival of Campylobacter jejuni inoculated in fresh and frozen beef hamburgers stored under various temperatures and atmospheres SG Grigoriadis, PA Koidis, KP Vareltzis, CA Batzios Journal of food protection 60 (8), 903-907, 1997 | 24 | 1997 |
| Parallel development of blood vessels and mast cells in the lateral geniculate nuclei H Michaloudi, I Grivas, C Batzios, M Chiotelli, GC Papadopoulos Developmental brain research 140 (2), 269-276, 2003 | 23 | 2003 |
| Analysing consumers’ perceived differences in wild and farmed fish K Polymeros, E Kaimakoudi, M Schinaraki, C Batzios British Food Journal, 2015 | 22 | 2015 |
