| A DEA approach for estimating the agricultural energy and environmental efficiency of EU countries G Vlontzos, S Niavis, B Manos Renewable and Sustainable Energy Reviews 40, 91-96, 2014 | 248 | 2014 |
| Assess and prognosticate green house gas emissions from agricultural production of EU countries, by implementing, DEA Window analysis and artificial neural networks G Vlontzos, PM Pardalos Renewable and Sustainable Energy Reviews 76, 155-162, 2017 | 134 | 2017 |
| Testing for Environmental Kuznets curve in the EU Agricultural Sector through an eco-(in) efficiency index G Vlontzos, S Niavis, P Pardalos Energies 10 (12), 1992, 2017 | 48 | 2017 |
| Assess the impact of subjective norms of consumers' behaviour in the Greek olive oil market G Vlontzos, MN Duquenne Journal of Retailing and Consumer Services 21 (2), 148-157, 2014 | 47 | 2014 |
| The impact of the Greek crisis on the consumers’ behaviour: some initial evidences? MN Duquenne, G Vlontzos British Food Journal 116 (6), 890-903, 2014 | 46 | 2014 |
| Using a lethality index to assess susceptibility of Tribolium confusum and Oryzaephilus surinamensis to insecticides P Agrafioti, CG Athanassiou, TN Vassilakos, G Vlontzos, FH Arthur PLoS One 10 (11), e0142044, 2015 | 38 | 2015 |
| What are the main drivers of young consumers purchasing traditional food products? European field research G Vlontzos, L Kyrgiakos, MN Duquenne Foods 7 (2), 22, 2018 | 37 | 2018 |
| Efficiency of vegetables produced in Glasshouses: The Impact of Data Envelopment Analysis (DEA) in land management decision making T Bournaris, G Vlontzos, C Moulogianni Land 8 (1), 17, 2019 | 32 | 2019 |
| E-Commerce in the Retail Chain Store Market: An Alternative or a Main Trend? C Kleisiari, MN Duquenne, G Vlontzos Sustainability 13 (8), 4392, 2021 | 25 | 2021 |
| Assessing and explaining the efficiency of extensive olive oil farmers: The case of Pelion peninsula in Greece S Niavis, N Tamvakis, B Manos, G Vlontzos Agriculture 8 (2), 25, 2018 | 25 | 2018 |
| Efficiency and productivity change in the Greek dairy industry G Vlontzos, A Theodoridis Agricultural Economics Review 14 (2), 14-28, 2013 | 25 | 2013 |
| Insect-based feed ingredients for aquaculture: A case study for their acceptance in Greece CI Rumbos, E Mente, IT Karapanagiotidis, G Vlontzos, CG Athanassiou Insects 12 (7), 586, 2021 | 23 | 2021 |
| To eat or not to eat? The case of genetically modified (GM) food G Vlontzos, MN Duquenne Nutrition & food science 46 (5), 647-658, 2016 | 19 | 2016 |
| Identification of decision making for food under economic crisis: the case of Greece G Vlontzos, MN Duquenne Procedia Technology 8, 306-314, 2013 | 18 | 2013 |
| The Greek olive oil market and the factors affecting it MN Duquenne, G Vlontzos Economia agro-alimentare, 2012 | 18* | 2012 |
| Greek Olive Oil: How Can Its International Market Potential Be Realized? GN Vlontzos, MN Duquenne Estey Journal of International Law and Trade Policy 9 (2), 32-47, 2008 | 18 | 2008 |
| Data mining and optimisation issues in the food industry G Vlontzos, PM Pardalos International Journal of Sustainable Agricultural Management and Informatics …, 2017 | 17 | 2017 |
| A systematic literature review of data envelopment analysis implementation in agriculture under the prism of sustainability LS Kyrgiakos, G Kleftodimos, G Vlontzos, PM Pardalos Operational Research 23 (1), 7, 2023 | 16 | 2023 |
| Transforming weed management in sustainable agriculture with artificial intelligence: A systematic literature review towards weed identification and deep learning M Vasileiou, LS Kyriakos, C Kleisiari, G Kleftodimos, G Vlontzos, ... Crop Protection, 106522, 2023 | 13 | 2023 |
| Investigation of the relative efficiency of LEADER+ in rural areas of Northern Greece G Vlontzos, G Arabatzis, B Manos International Journal of Green Economics 9 8 (1), 37-48, 2014 | 13 | 2014 |
