| Major effect of electropolymerization solvent on morphology and electrochromic properties of PEDOT films E Poverenov, M Li, A Bitler, M Bendikov Chemistry of Materials 22 (13), 4019-4025, 2010 | 363 | 2010 |
| Effects of carboxymethyl cellulose and chitosan bilayer edible coating on postharvest quality of citrus fruit H Arnon, Y Zaitsev, R Porat, E Poverenov Postharvest Biology and Technology 87, 21-26, 2014 | 292 | 2014 |
| Development of polysaccharides-based edible coatings for citrus fruits: A layer-by-layer approach H Arnon, R Granit, R Porat, E Poverenov Food chemistry 166, 465-472, 2015 | 218 | 2015 |
| Evidence for a terminal Pt(iv)-oxo complex exhibiting diverse reactivity E Poverenov, I Efremenko, AI Frenkel, Y Ben-David, LJW Shimon, ... Nature 455 (7216), 1093-1096, 2008 | 217 | 2008 |
| Natural biopolymer‐based hydrogels for use in food and agriculture M Klein, E Poverenov Journal of the Science of Food and Agriculture 100 (6), 2337-2347, 2020 | 185 | 2020 |
| Layer-by-layer electrostatic deposition of edible coating on fresh cut melon model: Anticipated and unexpected effects of alginate–chitosan combination E Poverenov, S Danino, B Horev, R Granit, Y Vinokur, V Rodov Food and bioprocess technology 7, 1424-1432, 2014 | 180 | 2014 |
| The aroma volatile repertoire in strawberry fruit: A review J Yan, Z Ban, H Lu, D Li, E Poverenov, Z Luo, L Li Journal of the Science of Food and Agriculture 98 (12), 4395-4402, 2018 | 136 | 2018 |
| Pincer “hemilabile” effect. PCN platinum (II) complexes with different amine “arm length” E Poverenov, M Gandelman, LJW Shimon, H Rozenberg, Y Ben-David, ... Organometallics 24 (6), 1082-1090, 2005 | 136 | 2005 |
| Improving food products' quality and storability by using Layer by Layer edible coatings H Arnon-Rips, E Poverenov Trends in Food Science & Technology 75, 81-92, 2018 | 135 | 2018 |
| Effects of a composite chitosan–gelatin edible coating on postharvest quality and storability of red bell peppers E Poverenov, Y Zaitsev, H Arnon, R Granit, S Alkalai-Tuvia, Y Perzelan, ... Postharvest biology and technology 96, 106-109, 2014 | 132 | 2014 |
| Formation of contact active antimicrobial surfaces by covalent grafting of quaternary ammonium compounds P Elena, K Miri Colloids and Surfaces B: Biointerfaces 169, 195-205, 2018 | 106 | 2018 |
| Nucleophilic De‐coordination and Electrophilic Regeneration of “Hemilabile” Pincer‐Type Complexes: Formation of Anionic Dialkyl, Diaryl, and Dihydride PtII Complexes Bearing No … E Poverenov, M Gandelman, LJW Shimon, H Rozenberg, Y Ben‐David, ... Chemistry–A European Journal 10 (19), 4673-4684, 2004 | 102 | 2004 |
| Hydrothermal carbonization of sewage sludge coupled with anaerobic digestion: Integrated approach for sludge management and energy recycling RZ Gaur, O Khoury, M Zohar, E Poverenov, R Darzi, Y Laor, R Posmanik Energy conversion and management 224, 113353, 2020 | 97 | 2020 |
| Gelatin-chitosan composite films and edible coatings to enhance the quality of food products: Layer-by-layer vs. blended formulations E Poverenov, R Rutenberg, S Danino, B Horev, V Rodov Food and Bioprocess Technology 7, 3319-3327, 2014 | 89 | 2014 |
| Unusual doping of donor–acceptor-type conjugated polymers using lewis acids E Poverenov, N Zamoshchik, A Patra, Y Ridelman, M Bendikov Journal of the American Chemical Society 136 (13), 5138-5149, 2014 | 78 | 2014 |
| Cationic, neutral, and anionic platinum (II) complexes based on an electron-rich PNN ligand. New modes of reactivity based on pincer hemilability and dearomatization D Vuzman, E Poverenov, LJW Shimon, Y Diskin-Posner, D Milstein Organometallics 27 (11), 2627-2634, 2008 | 77 | 2008 |
| C-metalated diazoalkane complexes of platinum based on PCP-and PCN-type ligands E Poverenov, G Leitus, LJW Shimon, D Milstein Organometallics 24 (24), 5937-5944, 2005 | 75 | 2005 |
| A general method for preparation of metal carbenes via solution-and polymer-based approaches M Gandelman, KM Naing, B Rybtchinski, E Poverenov, Y Ben-David, ... Journal of the American Chemical Society 127 (43), 15265-15272, 2005 | 63 | 2005 |
| Flat conjugated polymers combining a relatively low HOMO energy level and band gap: polyselenophenes versus polythiophenes E Poverenov, Y Sheynin, N Zamoshchik, A Patra, G Leitus, IF Perepichka, ... Journal of Materials Chemistry 22 (29), 14645-14655, 2012 | 62 | 2012 |
| Potential of chitosan from mushroom waste to enhance quality and storability of fresh-cut melons E Poverenov, H Arnon-Rips, Y Zaitsev, V Bar, O Danay, B Horev, ... Food chemistry 268, 233-241, 2018 | 60 | 2018 |
