| Predictors of individuals’ intention to conserve water in a lodging context: The application of an extended theory of reasoned action EN Untaru, A Ispas, AN Candrea, M Luca, G Epuran International Journal of Hospitality Management 59, 50-59, 2016 | 160 | 2016 |
| Visitor management, a tool for sustainable tourism development in protected areas AN Candrea, A Ispas Bulletin of the Transilvania University of Brasov. Economic Sciences. Series …, 2009 | 72 | 2009 |
| Promoting tourist destinations through sport events. The case of Braşov AN Candrea, A Ispas Revista de turism-studii si cercetari in turism, 61-67, 2010 | 48 | 2010 |
| A conceptual framework of consumers’ pro-environmental attitudes and behaviours in the tourism context EN Untaru, GH Epuran, A Ispas Bulletin of the Transilvania University of Brasov. Series V: Economic …, 2014 | 46 | 2014 |
| The tourism destination marketing–a mandatory course for the students of tourism I Ana Analele Universităţii Din Oradea, 920, 2008 | 43 | 2008 |
| Assessing the Quality of Banking Services using the SERVQUAL Model. EN UNTARU, A ISPAS, I DAN Romanian Journal of Marketing, 2015 | 24 | 2015 |
| Identifying tourists interested in eco-certified accommodation units from Brasov, Romania CP Constantin, A Ispas, AN Candrea Management Dynamics in the Knowledge Economy 1 (3), 521-542, 2013 | 23 | 2013 |
| Evaluating the image of tourism destinations. The case of the autonomous community of the Canary Islands A Ispas, RA Saragea Revista de turism-studii si cercetari in turism, 6-12, 2011 | 23 | 2011 |
| Marketing turistic A Ispas Editura Universităţii" Transilvania, 2011 | 23 | 2011 |
| An approach to applying the ability-motivation-opportunity theory to identify the driving factors of green employee behavior in the hotel industry AR Sibian, A Ispas Sustainability 13 (9), 4659, 2021 | 22 | 2021 |
| Impact of airport green atmospherics on mental health value, image, and loyalty among visitors and workers H Han, HGT Olya, EN Untaru, A Ispas, JJ Kim, W Kim Business Strategy and the Environment 29 (3), 1186-1198, 2020 | 22 | 2020 |
| Why do young people prefer fast-food restaurants? An exploratory study EN UNTARU, A Ispas Revista de turism-studii si cercetari in turism, 27-34, 2013 | 22 | 2013 |
| Characteristics of event tourism marketing. Case study: the European Youth olympic Festival, Brasov 2013 A Ispas, A Hertanu Bulletin of the Transilvania University of Brasov. Series V: Economic …, 2011 | 22 | 2011 |
| Profiling visitors to Romanian ecotourism destinations CP Constantin, V Papuc-Damașcan, A Blumer, RG Albu, T Suciu, ... Sustainability 13 (5), 2958, 2021 | 19 | 2021 |
| Improving the profile of the European tourist destinations through the European tourism indicators system L Cismaru, A Ispas Bulletin of the Transilvania University of Brasov. Series V: Economic …, 2015 | 19 | 2015 |
| An examination of visitors’ interest in tourist cards and cultural routes in the case of a Romanian destination A Ispas, CP CONSTANTIN, AN Candrea Transylvanian Review of Administrative Sciences 11 (46), 107-125, 2015 | 19 | 2015 |
| Exploring the synergy between customer home‐based and hotel‐based water consumption and conservation behaviors: An empirical approach EN Untaru, A Ispas, H Han Journal of Consumer Behaviour 19 (6), 542-555, 2020 | 18 | 2020 |
| Environmental management practices within agritourism boarding houses in Romania: A qualitative study among managers A Ispas, EN Untaru, AN Candrea Sustainability 11 (14), 3887, 2019 | 18 | 2019 |
| Examining the relationships between visitors profile, satisfaction and revisit intentions: Evidence from Romanian Ecotourism destinations CP Constantin, A Ispas, AN Candrea Land 11 (2), 186, 2022 | 15 | 2022 |
| City Brand-Identity, Positioning and Image Case Study: City of Brasov. A Ispas, DG Boboc, AG Marica, GB Năstăsoiu, CV Vijoli Romanian Journal of Marketing, 2015 | 15 | 2015 |
