| Antioxidant capacity, phenol, anthocyanin and ascorbic acid contents in raspberries, blackberries, red currants, gooseberries and Cornelian cherries GE Pantelidis, M Vasilakakis, GA Manganaris, GR Diamantidis Food chemistry 102 (3), 777-783, 2007 | 1145 | 2007 |
| Hydrogen sulfide induces systemic tolerance to salinity and non-ionic osmotic stress in strawberry plants through modification of reactive species biosynthesis and … A Christou, GA Manganaris, I Papadopoulos, V Fotopoulos Journal of experimental botany 64 (7), 1953-1966, 2013 | 370 | 2013 |
| Berry antioxidants: small fruits providing large benefits GA Manganaris, V Goulas, AR Vicente, LA Terry Journal of the Science of Food and Agriculture 94 (5), 825-833, 2014 | 366 | 2014 |
| Nutritional quality of fruits and vegetables AR Vincente, GA Manganaris, CM Ortiz, GO Sozzi, CH Crisosto Postharvest handling, 69-122, 2014 | 363* | 2014 |
| A knowledge base for the recovery of natural phenols with different solvents CM Galanakis, V Goulas, S Tsakona, GA Manganaris, V Gekas International Journal of Food Properties 16 (2), 382-396, 2013 | 321 | 2013 |
| The effect of postharvest calcium application on tissue calcium concentration, quality attributes, incidence of flesh browning and cell wall physicochemical aspects of peach fruits GA Manganaris, M Vasilakakis, G Diamantidis, I Mignani Food chemistry 100 (4), 1385-1392, 2007 | 313 | 2007 |
| Exploring the phytochemical content and the antioxidant potential of Citrus fruits grown in Cyprus V Goulas, GA Manganaris Food chemistry 131 (1), 39-47, 2012 | 275 | 2012 |
| A comprehensive review on carotenoids in foods and feeds: status quo, applications, patents, and research needs AJ Meléndez-Martínez, AI Mandić, F Bantis, V Böhm, GIA Borge, M Brnčić, ... Critical Reviews in Food Science and Nutrition 62 (8), 1999-2049, 2022 | 267 | 2022 |
| Primary metabolism in fresh fruits during storage S Brizzolara, GA Manganaris, V Fotopoulos, CB Watkins, P Tonutti Frontiers in plant science 11, 80, 2020 | 201 | 2020 |
| Sodium hydrosulfide induces systemic thermotolerance to strawberry plants through transcriptional regulation of heat shock proteins and aquaporin A Christou, P Filippou, GA Manganaris, V Fotopoulos BMC Plant Biology 14, 1-11, 2014 | 188 | 2014 |
| The effect of preharvest calcium sprays on quality attributes, physicochemical aspects of cell wall components and susceptibility to brown rot of peach fruits (Prunus persica L … GA Manganaris, M Vasilakakis, I Mignani, G Diamantidis, ... Scientia Horticulturae 107 (1), 43-50, 2005 | 163 | 2005 |
| Effect of ozone application during cold storage of kiwifruit on the development of stem-end rot caused by Botrytis cinerea IS Minas, GS Karaoglanidis, GA Manganaris, M Vasilakakis Postharvest Biology and Technology 58 (3), 203-210, 2010 | 136 | 2010 |
| Sulfur dioxide fumigation alone or in combination with CO2-enriched atmosphere extends the market life of highbush blueberry fruit CM Cantín, IS Minas, V Goulas, M Jiménez, GA Manganaris, ... Postharvest Biology and Technology 67, 84-91, 2012 | 131 | 2012 |
| Cell wall modifications in chilling-injured plum fruit (Prunus salicina) GA Manganaris, AR Vicente, CH Crisosto, JM Labavitch Postharvest Biology and Technology 48 (1), 77-83, 2008 | 123 | 2008 |
| Elimination of PPV and PNRSV through thermotherapy and meristem-tip culture in nectarine GA Manganaris, AS Economou, IN Boubourakas, NI Katis Plant Cell Reports 22, 195-200, 2003 | 121 | 2003 |
| Physiological and proteomic approaches to address the active role of ozone in kiwifruit post-harvest ripening IS Minas, G Tanou, M Belghazi, D Job, GA Manganaris, A Molassiotis, ... Journal of Experimental Botany 63 (7), 2449-2464, 2012 | 120 | 2012 |
| Ozone-induced kiwifruit ripening delay is mediated by ethylene biosynthesis inhibition and cell wall dismantling regulation IS Minas, AR Vicente, AP Dhanapal, GA Manganaris, V Goulas, ... Plant Science 229, 76-85, 2014 | 114 | 2014 |
| Systemic mitigation of salt stress by hydrogen peroxide and sodium nitroprusside in strawberry plants via transcriptional regulation of enzymatic and non-enzymatic antioxidants A Christou, GA Manganaris, V Fotopoulos Environmental and Experimental Botany 107, 46-54, 2014 | 113 | 2014 |
| Effect of dips in a 1-methylcyclopropene-generating solution on ‘Harrow Sun'plums stored under different temperature regimes GA Manganaris, AR Vicente, CH Crisosto, JM Labavitch Journal of Agricultural and Food Chemistry 55 (17), 7015-7020, 2007 | 106 | 2007 |
| Novel 1-methylcyclopropene immersion formulation extends shelf life of advanced maturity ‘Joanna Red’plums (Prunus salicina Lindell) GA Manganaris, CH Crisosto, V Bremer, D Holcroft Postharvest Biology and Technology 47 (3), 429-433, 2008 | 103 | 2008 |
Ariel VicenteProf. Titular, Fac Cs Agrarias y Forestales, UNLP, Investig Princip. CONICET Prof. Univ. CatólicaVerified email at agro.unlp.edu.ar
