| Dietary choline and betaine intakes in relation to concentrations of inflammatory markers in healthy adults: the ATTICA study P Detopoulou, DB Panagiotakos, S Antonopoulou, C Pitsavos, ... The American journal of clinical nutrition 87 (2), 424-430, 2008 | 356 | 2008 |
| Dietary antioxidant capacity is inversely associated with diabetes biomarkers: the ATTICA study T Psaltopoulou, DB Panagiotakos, C Pitsavos, C Chrysochoou, ... Nutrition, Metabolism and Cardiovascular Diseases 21 (8), 561-567, 2011 | 97 | 2011 |
| Dietary antioxidant capacity and concentration of adiponectin in apparently healthy adults: the ATTICA study P Detopoulou, DB Panagiotakos, C Chrysohoou, E Fragopoulou, ... European journal of clinical nutrition 64 (2), 161-168, 2010 | 80 | 2010 |
| Micronutrients, phytochemicals and mediterranean diet: A potential protective role against COVID-19 through modulation of PAF actions and metabolism P Detopoulou, CA Demopoulos, S Antonopoulou Nutrients 13 (2), 462, 2021 | 75 | 2021 |
| The role of platelet-activating factor in chronic inflammation, immune activation, and comorbidities associated with HIV infection T Kelesidis, V Papakonstantinou, P Detopoulou, E Fragopoulou, M Chini, ... AIDS reviews 17 (4), 191, 2015 | 73 | 2015 |
| Platelet activating factor (PAF) and activity of its biosynthetic and catabolic enzymes in blood and leukocytes of male patients with newly diagnosed heart failure P Detopoulou, T Nomikos, E Fragopoulou, S Antonopoulou, I Kotroyiannis, ... Clinical Biochemistry 42 (1-2), 44-49, 2009 | 46 | 2009 |
| Lipoprotein-associated phospholipase A2 (Lp-PLA2) activity, platelet-activating factor acetylhydrolase (PAF-AH) in leukocytes and body composition in healthy … P Detopoulou, T Nomikos, E Fragopoulou, DB Panagiotakos, C Pitsavos, ... Lipids in Health and Disease 8, 1-10, 2009 | 45 | 2009 |
| Mediterranean wild plants reduce postprandial platelet aggregation in patients with metabolic syndrome E Fragopoulou, P Detopoulou, T Nomikos, E Pliakis, DB Panagiotakos, ... Metabolism 61 (3), 325-334, 2012 | 43 | 2012 |
| Mediterranean diet as a nutrition education and dietary guide: misconceptions and the neglected role of locally consumed foods and wild green plants Y Manios, D V, F Visioli, G C Forum Nutr 59, 154-170, 2006 | 40 | 2006 |
| The relation of diet with PAF and its metabolic enzymes in healthy volunteers P Detopoulou, E Fragopoulou, T Nomikos, M Yannakoulia, G Stamatakis, ... European journal of nutrition 54, 25-34, 2015 | 35 | 2015 |
| Blood redox status is associated with the likelihood of nonalcoholic fatty liver disease irrespectively of diet's total antioxidant capacity M Georgoulis, E Fragopoulou, MD Kontogianni, A Margariti, O Boulamatsi, ... Nutrition Research 35 (1), 41-48, 2015 | 31 | 2015 |
| Boiled wild artichoke reduces postprandial glycemic and insulinemic responses in normal subjects but has no effect on metabolic syndrome patients T Nomikos, P Detopoulou, E Fragopoulou, E Pliakis, S Antonopoulou Nutrition Research 27 (12), 741-749, 2007 | 31 | 2007 |
| Platelet activating factor in heart failure: potential role in disease progression and novel target for therapy P Detopoulou, T Nomikos, E Fragopoulou, C Chrysohoou, ... Current heart failure reports 10, 122-129, 2013 | 27 | 2013 |
| Local food and cardioprotection: the role of phytochemicals F Visioli, P Bogani, S Grande, V Detopoulou, M Y, C Galli Forum Nutr 59, 116-129, 2006 | 27 | 2006 |
| Cancer, phase angle and sarcopenia: the role of diet in connection with lung cancer prognosis P Detopoulou, G Voulgaridou, S Papadopoulou Lung 200 (3), 347-379, 2022 | 24 | 2022 |
| PAF and its metabolic enzymes in healthy volunteers: interrelations and correlations with basic characteristics P Detopoulou, T Nomikos, E Fragopoulou, G Stamatakis, ... Prostaglandins & Other Lipid Mediators 97 (1-2), 43-49, 2012 | 24 | 2012 |
| Mediterranean diet and sarcopenia features in apparently healthy adults over 65 years: a systematic review SK Papadopoulou, P Detopoulou, G Voulgaridou, D Tsoumana, ... Nutrients 15 (5), 1104, 2023 | 23 | 2023 |
| COVID-19 and nutrition: summary of official recommendations P Detopoulou, C Tsouma, V Papamikos Topics in Clinical Nutrition 37 (3), 187-202, 2022 | 22 | 2022 |
| Associations between red blood cells fatty acids, desaturases indices and metabolism of platelet activating factor in healthy volunteers E Fragopoulou, P Detopoulou, E Alepoudea, T Nomikos, ... Prostaglandins, Leukotrienes and Essential Fatty Acids 164, 102234, 2021 | 20 | 2021 |
| Vitamin D and calcium in osteoporosis, and the role of bone turnover markers: A narrative review of recent data from RCTs G Voulgaridou, SK Papadopoulou, P Detopoulou, D Tsoumana, ... Diseases 11 (1), 29, 2023 | 18 | 2023 |
