| Laser-induced breakdown spectroscopy assisted by machine learning for plastics/polymers identification D Stefas, N Gyftokostas, E Bellou, S Couris Atoms 7 (3), 79, 2019 | 32 | 2019 |
| Laser-based classification of olive oils assisted by machine learning O Gazeli, E Bellou, D Stefas, S Couris Food chemistry 302, 125329, 2020 | 30 | 2020 |
| Laser-induced breakdown spectroscopy assisted by machine learning for olive oils classification: The effect of the experimental parameters E Bellou, N Gyftokostas, D Stefas, O Gazeli, S Couris Spectrochimica Acta Part B: Atomic Spectroscopy 163, 105746, 2020 | 27 | 2020 |
| Laser induced breakdown spectroscopy for elemental analysis and discrimination of honey samples D Stefas, N Gyftokostas, S Couris Spectrochimica Acta Part B: Atomic Spectroscopy 172, 105969, 2020 | 16 | 2020 |
| Olive oils classification via laser-induced breakdown spectroscopy N Gyftokostas, D Stefas, S Couris Applied Sciences 10 (10), 3462, 2020 | 8 | 2020 |
| Laser-induced breakdown spectroscopy coupled with machine learning as a tool for olive oil authenticity and geographic discrimination N Gyftokostas, D Stefas, V Kokkinos, C Bouras, S Couris Scientific reports 11 (1), 1-11, 2021 | 7 | 2021 |
| Classification of greek olive oils from different regions by machine learning-aided laser-induced breakdown spectroscopy and absorption spectroscopy N Gyftokostas, E Nanou, D Stefas, V Kokkinos, C Bouras, S Couris Molecules 26 (5), 1241, 2021 | 5 | 2021 |
| Discrimination of olive oils based on the olive cultivar origin by machine learning employing the fusion of emission and absorption spectroscopic data D Stefas, N Gyftokostas, P Kourelias, E Nanou, V Kokkinos, C Bouras, ... Food Control 130, 108318, 2021 | 4 | 2021 |
| Honey discrimination based on the bee feeding by Laser Induced Breakdown Spectroscopy D Stefas, N Gyftokostas, P Kourelias, E Nanou, C Tananaki, D Kanelis, ... Food Control 134, 108770, 2022 | 3 | 2022 |
| Sulfur Detection in Soil by Laser Induced Breakdown Spectroscopy Assisted by Multivariate Analysis O Gazeli, D Stefas, S Couris Materials 14 (3), 541, 2021 | 2 | 2021 |
| Laser-Induced Breakdown Spectroscopy: An Efficient Tool for Food Science and Technology (from the Analysis of Martian Rocks to the Analysis of Olive Oil, Honey, Milk, and Other … D Stefas, N Gyftokostas, E Nanou, P Kourelias, S Couris Molecules 26 (16), 4981, 2021 | 1 | 2021 |
| A Laser-Based Method for the Detection of Honey Adulteration D Stefas, N Gyftokostas, P Kourelias, E Nanou, V Kokkinos, C Bouras, ... Applied Sciences 11 (14), 6435, 2021 | 1 | 2021 |
| Φασματοσκοπία πλάσματος επαγόμενου από λέιζερ και χρήση τεχνικών μηχανικής μάθησης για την ταξινόμηση πολυμερικών υλικών Δ Στέφας | | 2019 |
Stelios CourisUniversity of Patras, Department of Physics, and Institute of Chemical Engineering Sciences (ICEHTVerified email at upatras.gr
