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Panagiotis Kourelias
Panagiotis Kourelias
MSc student, University of Patras, Institute of Chemical Engineering and High Temperatures (ICEHT)
Verified email at iceht.forth.gr
Title
Cited by
Cited by
Year
Discrimination of olive oils based on the olive cultivar origin by machine learning employing the fusion of emission and absorption spectroscopic data
D Stefas, N Gyftokostas, P Kourelias, E Nanou, V Kokkinos, C Bouras, ...
Food Control 130, 108318, 2021
52021
Honey discrimination based on the bee feeding by Laser Induced Breakdown Spectroscopy
D Stefas, N Gyftokostas, P Kourelias, E Nanou, C Tananaki, D Kanelis, ...
Food Control 134, 108770, 2022
32022
Laser-Induced Breakdown Spectroscopy: An Efficient Tool for Food Science and Technology (from the Analysis of Martian Rocks to the Analysis of Olive Oil, Honey, Milk, and Other …
D Stefas, N Gyftokostas, E Nanou, P Kourelias, S Couris
Molecules 26 (16), 4981, 2021
12021
A Laser-Based Method for the Detection of Honey Adulteration
D Stefas, N Gyftokostas, P Kourelias, E Nanou, V Kokkinos, C Bouras, ...
Applied Sciences 11 (14), 6435, 2021
12021
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Articles 1–4