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Evagelos D. Lioutas
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Year
Digitalization of agriculture: A way to solve the food problem or a trolley dilemma?
ED Lioutas, C Charatsari, M De Rosa
Technology in Society 67, 101744, 2021
1392021
Key questions on the use of big data in farming: An activity theory approach
ED Lioutas, C Charatsari, G La Rocca, M De Rosa
NJAS-Wageningen Journal of Life Sciences 90, 100297, 2019
1332019
Smart farming and short food supply chains: Are they compatible?
ED Lioutas, C Charatsari
Land use policy 94, 104541, 2020
1122020
Enhancing the ability of agriculture to cope with major crises or disasters: What the experience of COVID-19 teaches us
ED Lioutas, C Charatsari
Agricultural Systems 187, 2020
1082020
Big data in agriculture: Does the new oil lead to sustainability?
ED Lioutas, C Charatsari
Geoforum 109, 1-3, 2020
652020
Antecedents of farmers˘ willingness to participate in short food supply chains
C Charatsari, F Kitsios, A Stafyla, D Aidonis, E Lioutas
British Food Journal 120 (10), 2317-2333, 2018
592018
Green innovativeness in farm enterprises: what makes farmers think green?
ED Lioutas, C Charatsari
Sustainable development 26 (4), 337-349, 2018
572018
Farmers˘ motivational orientation toward participation in competence development projects: A self-determination theory perspective
C Charatsari, ED Lioutas, A Koutsouris
The Journal of Agricultural Education and Extension 23 (2), 105-120, 2017
462017
Short food supply chains: the link between participation and farmers' competencies
C Charatsari, F Kitsios, ED Lioutas
Renewable Agriculture and Food Systems 35 (6), 643-652, 2020
422020
ˇI saw S anta drinking soda!˘Advertising and children's food preferences
ED Lioutas, I Tzimitra‐Kalogianni
Child: care, health and development 41 (3), 424-433, 2015
422015
Is current agronomy ready to promote sustainable agriculture? Identifying key skills and competencies needed
C Charatsari, ED Lioutas
International Journal of Sustainable Development & World Ecology 26 (3), 232-241, 2019
362019
Farm advisors amid the transition to Agriculture 4.0: Professional identity, conceptions of the future and future‐specific competencies
C Charatsari, ED Lioutas, A Papadaki‐Klavdianou, A Michailidis, ...
Sociologia Ruralis 62 (2), 335-362, 2022
352022
“I'd like to participate, but...”: women farmers' scepticism towards agricultural extension/education programmes
C Charatsari, MČ Istenič, ED Lioutas
Development in Practice 23 (4), 511-525, 2013
352013
Small ruminant producers˘ training needs and factors discouraging participation in agricultural education/training programs
ED Lioutas, I Tzimitra-Kalogianni, C Charatsari
Livestock Research for Rural Development 22 (7), 2010
352010
Farmer field schools and the co-creation of knowledge and innovation: the mediating role of social capital
C Charatsari, ED Lioutas, A Koutsouris
Social innovation and sustainability transition, 205-220, 2022
312022
The challenges of setting up the evaluation of extension systems by using a systems approach: The case of Greece, Italy and Slovenia
ED Lioutas, C Charatsari, M Černič Istenič, G La Rocca, M De Rosa
The Journal of Agricultural Education and Extension 25 (2), 139-160, 2019
282019
Food consumer information behavior: Need arousal, seeking behavior, and information use
ED Lioutas
Journal of Agricultural & Food Information 15 (2), 81-108, 2014
262014
Innovating digitally: The new texture of practices in agriculture 4.0
ED Lioutas, C Charatsari
Sociologia Ruralis 62 (2), 250-278, 2022
242022
Extension and advisory organizations on the road to the digitalization of animal farming: An organizational learning perspective
C Charatsari, E D. Lioutas, M De Rosa, A Papadaki-Klavdianou
Animals 10 (11), 2056, 2020
222020
Promoting lifelong learning and satisfying farmers' social and psychological needs through farmer field schools: Views from rural Greece
C Charatsari, A Koutsouris, ED Lioutas, A Kalivas, E Tsaliki
Journal of agricultural & food information 19 (1), 66-74, 2018
172018
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Articles 1–20