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Einar Ringø
Einar Ringø
Professor microbiology, Univeristy of Tromsø
Verified email at uit.no
Title
Cited by
Cited by
Year
The current status and future focus of probiotic and prebiotic applications for salmonids
DL Merrifield, A Dimitroglou, A Foey, SJ Davies, RTM Baker, J Bøgwald, ...
Aquaculture 302 (1-2), 1-18, 2010
11672010
Lactic acid bacteria in fish: a review
E Ringø, FJ Gatesoupe
Aquaculture 160 (3-4), 177-203, 1998
11151998
Prebiotics in aquaculture: a review
E Ringø, RE Olsen, TØ Gifstad, RA Dalmo, H Amlund, GI Hemre, ...
Aquaculture Nutrition 16 (2), 117-136, 2010
8552010
Enzyme‐producing bacteria isolated from fish gut: a review
AK Ray, K Ghosh, E Ringø
Aquaculture nutrition 18 (5), 465-492, 2012
7202012
Effect of dietary components on the gut microbiota of aquatic animals. A never‐ending story?
E Ringø, Z Zhou, JLG Vecino, S Wadsworth, J Romero, Å Krogdahl, ...
Aquaculture nutrition 22 (2), 219-282, 2016
5782016
Progress in fish gastrointestinal microbiota research
AR Wang, C Ran, E Ringø, ZG Zhou
Reviews in Aquaculture 10 (3), 626-640, 2018
5452018
Intestinal microflora of salmonids: a review
E Ringø, E Strøm, JA Tabachek
Aquaculture Research 26 (10), 773-789, 1995
5031995
Prebiotics as immunostimulants in aquaculture: a review
SK Song, BR Beck, D Kim, J Park, J Kim, HD Kim, E Ringø
Fish & shellfish immunology 40 (1), 40-48, 2014
4832014
Intestinal microflora of fish larvae and fry.
E Ringø, TH Birkbeck
Aquaculture research 30 (2), 1999
4671999
Characterisation of the microbiota associated with intestine of Atlantic cod (Gadus morhua L.): the effect of fish meal, standard soybean meal and a bioprocessed soybean meal
E Ringø, S Sperstad, R Myklebust, S Refstie, Å Krogdahl
Aquaculture 261 (3), 829-841, 2006
4392006
Probiotic effect of lactic acid bacteria in the feed on growth and survival of fry of Atlantic cod (Gadus morhua)
A Gildberg, H Mikkelsen, E Sandaker, E Ringø
Hydrobiologia 352, 279-285, 1997
4071997
Lactic acid bacteria vs. pathogens in the gastrointestinal tract of fish: a review
E Ringø, L Løvmo, M Kristiansen, Y Bakken, I Salinas, R Myklebust, ...
Aquaculture Research 41 (4), 451-467, 2010
3732010
Effects of dietary soyabean meal, inulin and oxytetracycline on intestinal microbiota and epithelial cell stress, apoptosis and proliferation in the teleost Atlantic salmon …
AM Bakke-McKellep, MH Penn, PM Salas, S Refstie, S Sperstad, ...
British Journal of Nutrition 97 (4), 699-713, 2007
3572007
Lactic acid bacteria in finfish—An update
E Ringø, SH Hoseinifar, K Ghosh, HV Doan, BR Beck, SK Song
Frontiers in microbiology 9, 376234, 2018
3432018
Use of immunostimulants and nucleotides in aquaculture: a review
E Ringø, RE Olsen, JLG Vecino, S Wadsworth, SK Song
J Mar Sci Res Dev 2 (1), 104, 2012
3322012
Electron microscopy of the intestinal microflora of fish
E Ringø, RE Olsen, TM Mayhew, R Myklebust
Aquaculture 227 (1-4), 395-415, 2003
2862003
Use of probiotics in aquaculture of China—a review of the past decade
A Wang, C Ran, Y Wang, Z Zhang, Q Ding, Y Yang, RE Olsen, E Ringø, ...
Fish & shellfish immunology 86, 734-755, 2019
2842019
Host-associated probiotics: a key factor in sustainable aquaculture
H Van Doan, SH Hoseinifar, E Ringø, M Ángeles Esteban, M Dadar, ...
Reviews in fisheries science & aquaculture 28 (1), 16-42, 2020
2682020
Bacterial translocation and pathogenesis in the digestive tract of larvae and fry
E Ringø, R Myklebust, TM Mayhew, RE Olsen
Aquaculture 268 (1-4), 251-264, 2007
2682007
Probiotic, prebiotic and synbiotic supplements in sturgeon aquaculture: a review
SH Hoseinifar, E Ringø, A Shenavar Masouleh, MÁ Esteban
Reviews in Aquaculture 8 (1), 89-102, 2016
2372016
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