| Consumer demand for informative labeling of quality food and drink products: a European Union case study E Dimara, D Skuras Journal of consumer marketing 22 (2), 90-100, 2005 | 284 | 2005 |
| Adoption of agricultural innovations as a two‐stage partial observability process E Dimara, D Skuras Agricultural Economics 28 (3), 187-196, 2003 | 269 | 2003 |
| Consumer evaluations of product certification, geographic association and traceability in Greece E Dimara, D Skuras European journal of marketing 37 (5/6), 690-705, 2003 | 209 | 2003 |
| Adoption of a quality assurance scheme and its effect on firm performance: a study of Greek firms implementing ISO 9000 K Tsekouras, E Dimara, D Skuras Total quality management 13 (6), 827-841, 2002 | 205 | 2002 |
| Strategic orientation and financial performance of firms implementing ISO 9000 E Dimara, D Skuras, K Tsekouras, S Goutsos International Journal of Quality & Reliability Management 21 (1), 72-89, 2004 | 201 | 2004 |
| Rural tourism and visitors' expenditures for local food products D Skuras, E Dimara, A Petrou Regional studies 40 (7), 769-779, 2006 | 145 | 2006 |
| The effects of ISO 9001 on firms' productive efficiency D Tzelepis, K Tsekouras, D Skuras, E Dimara International journal of operations & production management 26 (10), 1146-1165, 2006 | 125 | 2006 |
| Resources and activities complementarities: the role of business networks in the provision of integrated rural tourism A Petrou, EF Pantziou, E Dimara, D Skuras Tourism Geographies 9 (4), 421-440, 2007 | 112 | 2007 |
| Don't change my towels please: Factors influencing participation in towel reuse programs E Dimara, E Manganari, D Skuras Tourism Management 59, 425-437, 2017 | 97 | 2017 |
| Productive efficiency and firm exit in the food sector E Dimara, D Skuras, K Tsekouras, D Tzelepis Food policy 33 (2), 185-196, 2008 | 97 | 2008 |
| Agricultural policy for quality and producers’ evaluations of quality marketing indicators: a Greek case study E Dimara, A Petrou, D Skuras Food policy 29 (5), 485-506, 2004 | 91 | 2004 |
| Regional image and the consumption of regionally denominated products D Skuras, E Dimara Urban Studies 41 (4), 801-815, 2004 | 88 | 2004 |
| The effects of regional capital subsidies on productivity growth: A case study of the Greek food and beverage manufacturing industry D Skuras, K Tsekouras, E Dimara, D Tzelepis Journal of Regional Science 46 (2), 355-381, 2006 | 87 | 2006 |
| Enhancing the impact of online hotel reviews through the use of emoticons EE Manganari, E Dimara Behaviour & Information Technology 36 (7), 674-686, 2017 | 60 | 2017 |
| The impacts of regulated notions of quality on farm efficiency: A DEA application E Dimara, CJ Pantzios, D Skuras, K Tsekouras European journal of operational research 161 (2), 416-431, 2005 | 58 | 2005 |
| Greening the lodging industry: Current status, trends and perspectives for green value EE Manganari, E Dimara, A Theotokis Current issues in Tourism 19 (3), 223-242, 2016 | 57 | 2016 |
| Adoption of new tobacco varieties in Greece: Impacts of empirical findings on policy design E Dimara, D Skuras Agricultural Economics 19 (3), 297-307, 1998 | 54 | 1998 |
| Quality, imagery and marketing: producer perspectives on quality products and services in the lagging rural regions of the European Union B Ilbery, M Kneafsey, A Söderlund, E Dimara Geografiska Annaler: Series B, Human Geography 83 (1), 27-40, 2001 | 50 | 2001 |
| The socio‐economics of niche market creation: A social ecology paradigm for the adoption of organic cultivation in Greece E Dimara, A Petrou, D Skuras International Journal of Social Economics 30 (3), 219-235, 2003 | 44 | 2003 |
| Factors Influencing the Integration of Alternative Farm Enterprises Into the Agro‐Food System Y Barlas, D Damianos, E Dimara, C Kasimis, D Skuras Rural Sociology 66 (3), 342-358, 2001 | 44 | 2001 |
Dimitris SkurasProfessor of Economics, University of PatrasΗ διεύθυνση ηλεκτρονικού ταχυδρομείου έχει επαληθευτεί στον τομέα econ.upatras.gr
