| Nanosystems for the encapsulation of natural products: The case of chitosan biopolymer as a matrix A Detsi, E Kavetsou, I Kostopoulou, I Pitterou, ARN Pontillo, A Tzani, ... Pharmaceutics 12 (7), 669, 2020 | 122 | 2020 |
| Structure, activity and dynamics of extra virgin olive oil-in-water nanoemulsions loaded with vitamin D3 and calcium citrate S Demisli, I Theochari, P Christodoulou, M Zervou, A Xenakis, ... Journal of Molecular Liquids 306, 112908, 2020 | 34 | 2020 |
| Evaluating the experimental cultivation of peppers in low‐energy‐demand greenhouses. An interdisciplinary study A Kavga, IF Strati, VJ Sinanoglou, C Fotakis, G Sotiroudis, ... Journal of the Science of Food and Agriculture 99 (2), 781-789, 2019 | 28 | 2019 |
| Design and development of novel nutraceuticals: Current trends and methodologies T Tsiaka, E Kritsi, K Tsiantas, P Christodoulou, VJ Sinanoglou, ... Nutraceuticals 2 (2), 71-90, 2022 | 19 | 2022 |
| Genoprotective properties and metabolites of β-glucan-rich edible mushrooms following their in vitro fermentation by human faecal microbiota A Boulaka, P Christodoulou, M Vlassopoulou, G Koutrotsios, G Bekiaris, ... Molecules 25 (15), 3554, 2020 | 18 | 2020 |
| Assessing the Phytochemical Profile and Potential of Traditional Herbal Infusions against Aldose Reductase through In Silico Studies and LC-MS/MS Analysis T Tsiaka, E Kritsi, DZ Lantzouraki, P Christodoulou, D Tsigrimani, IF Strati, ... Applied Sciences 12 (16), 8361, 2022 | 7 | 2022 |
| In Vitro Fermentation of Pleurotus eryngii Mushrooms by Human Fecal Microbiota: Metataxonomic Analysis and Metabolomic Profiling of Fermentation Products P Christodoulou, M Vlassopoulou, M Zervou, E Xanthakos, P Moulos, ... Journal of Fungi 9 (1), 128, 2023 | 5 | 2023 |
| Quality Assessment of Ground Coffee Samples from Greek Market Using Various Instrumental Analytical Methods, In Silico Studies and Chemometrics T Tsiaka, E Kritsi, SM Bratakos, G Sotiroudis, P Petridi, I Savva, ... Antioxidants 12 (6), 1184, 2023 | 2 | 2023 |
| A Computational Approach for the Discovery of Novel DNA Methyltransferase Inhibitors E Kritsi, P Christodoulou, T Tsiaka, P Georgiadis, M Zervou Current Issues in Molecular Biology 46 (4), 3394-3407, 2024 | | 2024 |
| Evaluation of the Quality Changes in Three Commercial Pastourma Samples during Refrigerated Storage Using Physicochemical, Microbiological, and Image Analyses Combined with … E Kritsi, G Ladika, NA Stavropoulou, M Oikonomakou, AG Ioannou, ... Foods 13 (7), 1017, 2024 | | 2024 |
| Metabolomic Profiling of Second-Trimester Amniotic Fluid for Predicting Preterm Delivery: Insights from NMR Analysis C Kolvatzis, P Christodoulou, I Kalogiannidis, K Tsiantas, I Tsakiridis, ... Metabolites 13 (11), 1147, 2023 | | 2023 |
| Correction: Boulaka et al. Genoprotective Properties and Metabolites of β-Glucan-Rich Edible Mushrooms Following Their In Vitro Fermentation by Human Faecal Microbiota … A Boulaka, P Christodoulou, M Vlassopoulou, G Koutrotsios, G Bekiaris, ... Molecules 28 (14), 5337, 2023 | | 2023 |
| In vitro fermentation of pleurotus ostreatus and ganoderma lucidum by human gut microbiota: cytotoxic, genotoxic and metabolomic analysis of the products P Georgiadis, P Christodoulou, E Lianou, A Boulaka, E Mitsou, ... TOXICOLOGY LETTERS 314, S290-S290, 2019 | | 2019 |
Panagiotis ZoumpoulakisUniversity of West Attica, Department of Food Science and TechnologyΗ διεύθυνση ηλεκτρονικού ταχυδρομείου έχει επαληθευτεί στον τομέα uniwa.gr
