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Furukh Faiz
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Effect of thawing on frozen meat quality: A comprehensive review
S Akhtar, MI Khan, F Faiz
Pakistan Journal of Food Sciences 23 (4), 198-211, 2013
1262013
Studying the influence of apple peel polyphenol extract fortification on the characteristics of probiotic yoghurt
I Ahmad, A Khalique, MQ Shahid, A Ahid Rashid, F Faiz, MA Ikram, ...
Plants 9 (1), 77, 2020
292020
Antioxidant potential of black tea (Camellia sinensis L.)-A review
S Akram, RM Amir, M Nadeem, MU Sattar, F Faiz
Pak J Food Sci 22 (3), 128-132, 2012
212012
Characterization of oat bran β-glucan with special reference to efficacy study to elucidate its health claims for diabetic patients
MA Khan, RM Amir, K Ameer, A Rakha, F Faiz, I Hayat, M Nadeem, ...
Food Science and Technology 41, 105-112, 2020
202020
Effects of dietary natural antioxidants from citrus waste on growth and blood antioxidants status of the broilers
F Faiz, MI Khan, M Sadiq, H Nawaz
Sarhad J. Agric 33 (3), 371-376, 2017
202017
Ameliorative effects of fenugreek (Trigonella foenum-graecum) seed on type 2 diabetes
MHU Rehman, A Ahmad, RM Amir, K Ameer, SW Ali, F Siddique, I Hayat, ...
Food Science and Technology 41 (2), 349-354, 2020
192020
Development of omega‐3 rich eggs through dietary flaxseed and bio‐evaluation in metabolic syndrome
H Shakoor, MI Khan, A Sahar, MKI Khan, F Faiz, H Basheer Ahmad
Food Science & Nutrition 8 (6), 2619-2626, 2020
182020
Growth, yield and nutritional performance of sweet sorghum and legumes in sole and intercropping influenced by type of legume, nitrogen level and air quality
M Arshad, R Nawaz, S Ahmad, GA Shah, F Faiz, N Ahmad, MA Irshad, ...
Polish Journal of Environmental Studies 29 (1), 533-543, 2020
152020
Amino acid analysis using ion exchange resins
AS Khan, F Faiz
Journal of Natural Sciences and Mathematics 48 (1-2), 1-17, 2008
152008
Reconnoitring the impact of different extraction techniques on ginger bioactive moieties extraction, antioxidant characterization and physicochemical properties for their …
G Hussain, F Saeed, M Shahbaz, A Ahmed, M Imran, MA Khan, F Faiz, ...
Pak. J. Pharm. Sci 32 (5), 2223-2236, 2019
112019
Ameliorating effects of okra (Abelmoschus esculentus) seed oil on hypercholesterolemia
MR Khan, M Batool, RM Amir, A Shabbir, F Siddique, RM Adil, K Ameer, ...
Food Science and Technology 41, 113-119, 2020
92020
Starch-based environment friendly, edible and antimicrobial films reinforced with medicinal plants
A Ali, A Basit, A Hussain, S Sammi, A Wali, G Goksen, A Muhammad, ...
Frontiers in Nutrition 9, 1066337, 2023
62023
Enhancement of broiler meat oxidative stability through dietary supplementation of citrus processing waste.
F Faiz, MI Khan, MS Butt, H Nawaz
Pakistan Journal of Agricultural Sciences 54 (4), 2017
62017
Morpho-nutritional response of lettuce (Lactuca sativa L.) to organic waste extracts grown under hydroponic condition.
M Arshad, R Nawaz, S Ahmad, MMN Qayyum, Z Ali, F Faiz, HMI Manzoor
Applied Ecology & Environmental Research 16 (3), 2018
52018
Assessment of pesticide residues in cauliflower and associated health implication
RM Amir, R Kausar, A Ahmad, MA Khan, M Nadeem, F Faiz, A Shahzad, ...
Sylwan 161 (9), 170-179, 2017
52017
Geostatistical analysis of tomato fruit rot and diversity of associated fungal species.
A Hussain, SW Khan, S Ali, F Faiz, M Hussain, A Ali, S Ur Rahman, ...
JAPS: Journal of Animal & Plant Sciences 31 (4), 2021
42021
Effect of different levels of pulp concentration on processing of guava drink.
FF Furukh Faiz, MI Khan, MS Awan, AS Khan
32013
Variability and correlation of selected soil attributes and maize yield influenced by tillage systems in mountainous agroecosystem
M Arshad, SL Ranamukhaarachchi, S Ahmad, R Nawaz, MMN Qayyum, ...
Journal of Soil and Water Conservation 77 (5), 466-481, 2022
22022
Antioxidant and quality assessment of nuggets prepared from broiler breast meat reared on natural antioxidant from citrus waste.
F Faiz, A Wali, A Hussain, A Razzaq, M Arshad, HMI Manzoor, SS Khan
Applied Ecology & Environmental Research 18 (1), 2020
22020
Monitoring of heavy metal residues in cauliflower and their respective health hazards
RM Amir, MA Khan, G Faran, F Faiz, M Nadeem
International Journal of Biosciences 10 (2), 210-215, 2017
22017
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Articles 1–20